Inspired by the traditional Japanese kamado—a wood- or charcoal-fired cooking vessel central to home kitchens for centuries—this miniature rendition serves as a refined tabletop companion. Crafted in glazed ceramic with a soft luster, it’s ideal for holding sauces, salts, or small condiments. A vented lid and petite bamboo spoon nod to its larger namesake, blending utility with quiet ritual. Each piece is hand-finished in Japan, celebrating the enduring link between form, fire, and function.

• Includes ceramic container, lid, and bamboo spoon
• Origin: Handcrafted in Japan
• Material: Glazed ceramic with unglazed base
• Measures: Approx. Ø7.6 × H5.7 cm / Ø3 × H2.25 in
• Care Instructions: Hand-wash only